{"id":113023,"date":"2018-04-05T14:51:21","date_gmt":"2018-04-05T14:51:21","guid":{"rendered":"https:\/\/afrikmag.com\/var\/www\/vhosts\/afrikmag.compublic_html\/?p=113023"},"modified":"2018-04-05T16:42:28","modified_gmt":"2018-04-05T16:42:28","slug":"etude-consommer-des-aliments-de-rue-peut-causer-le-cancer-et-les-maladies-cardiaques","status":"publish","type":"post","link":"https:\/\/afrikmag.com\/var\/www\/vhosts\/afrikmag.compublic_html\/etude-consommer-des-aliments-de-rue-peut-causer-le-cancer-et-les-maladies-cardiaques\/","title":{"rendered":"\u00c9tude: Consommer des aliments de rue peut causer le cancer et les maladies cardiaques"},"content":{"rendered":"

Deux chercheurs m\u00e9dicaux et nutritionnistes nig\u00e9rians ont r\u00e9v\u00e9l\u00e9 mercredi aux populations de r\u00e9duire au maximum leur consommation de collations le long des routes. Ils soutiennent qu’elles pr\u00e9sentent des dangers pour la sant\u00e9 des consommateurs.<\/p>\n

Le Dr Yeside Adesiyun et le Dr Ochuko Eruikainre, tous deux charg\u00e9s de recherche et nutritionnistes \u00e0 l’Institut F\u00e9d\u00e9ral de Recherche Industrielle (FIIRO), Oshodi, Lagos, ont fait cette d\u00e9claration lors d’un entretien avec des journalistes \u00e0 Lagos.<\/p>\n

Adesiyun a d\u00e9clar\u00e9 que la consommation r\u00e9guli\u00e8re de collations vendues dans les rues, \u00e9galement connu sous le nom d’aliments de rue, pourrait causer des maladies chroniques telles que l’ob\u00e9sit\u00e9, le diab\u00e8te et les maladies cardiaques, car ils sont g\u00e9n\u00e9ralement riches en sucre.<\/p>\n

Beaucoup de ces aliments vendus au bord de la route sont sources de maladies inflammatoires, le cancer et l’intoxication alimentaire. Les collations au bord des routes, bien que tr\u00e8s importantes dans nos habitudes alimentaires et notre culture, non seulement au Nigeria, mais dans le monde entier, ajoutent \u00e0 nos calories quotidiennes et autres nutriments qui ne sont pas s\u00e9curis\u00e9s pour la consommation.<\/p>\n

Cela peut provoquer une intoxication alimentaire qui peut \u00eatre le r\u00e9sultat de mati\u00e8res premi\u00e8res contamin\u00e9es ou d’\u00e9quipements de traitement. Cela pourrait aussi \u00eatre le r\u00e9sultat d’un manque d’eau potable et d’un environnement non hygi\u00e9nique ainsi que d’une mauvaise hygi\u00e8ne des fabricants et des vendeurs. \u00ab\u00a0En outre, la contamination peut provenir de l’environnement o\u00f9 les aliments sont expos\u00e9s, au sale, les mouches et la poussi\u00e8re.<\/p>\n

Certains de ces aliments sont riches en sucre et d’autres produits raffin\u00e9s telle que la farine blanche qui contribue \u00e0 la mont\u00e9e des maladies chroniques.<\/p><\/blockquote>\n

, a d\u00e9clar\u00e9 Adesiyun.<\/p>\n

Elle soutient aussi que la plupart des vendeurs au bord de la route font frire les aliments dans une huile surexploit\u00e9e. Ce qui provoque d\u00e9sastre sanitaire et provoque des maladies cardiaques et le diab\u00e8te.<\/p>\n

Erikainure a exhort\u00e9 les gouvernements \u00e0 trouver un moyen de r\u00e9glementer et de surveiller les vendeurs de rue afin de garantir la s\u00e9curit\u00e9 des citoyens.<\/p>\n

 <\/p>\n

Cr\u00e9dit photo: Beadtv<\/p>\n","protected":false},"excerpt":{"rendered":"

Deux chercheurs m\u00e9dicaux et nutritionnistes nig\u00e9rians ont r\u00e9v\u00e9l\u00e9 mercredi aux populations de r\u00e9duire au maximum leur consommation de collations le long des routes. Ils soutiennent qu’elles pr\u00e9sentent des dangers pour la sant\u00e9 des consommateurs. Le Dr Yeside Adesiyun et le Dr Ochuko Eruikainre, tous deux charg\u00e9s de recherche et nutritionnistes \u00e0 l’Institut F\u00e9d\u00e9ral de Recherche …<\/p>\n","protected":false},"author":37,"featured_media":113025,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"footnotes":""},"categories":[47,119],"tags":[7795,1426,8658,86381,747],"class_list":["post-113023","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-afrique","category-divers","tag-aliments","tag-cancer","tag-maladies","tag-push","tag-rue","post_format-post-format-image"],"yoast_head":"\nEtude: consommer des aliments de rue peut causer le cancer et les maladies cardiaques<\/title>\n<meta name=\"description\" content=\"Deux chercheurs m\u00e9dicaux et nutritionnistes nig\u00e9rians ont r\u00e9v\u00e9l\u00e9 mercredi aux populations de r\u00e9duire au maximum leur consommation de collations le long des routes. 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